The main purpose of this “Best Practices Guide” is to provide some insight into the dairy goat industry.
- This guide contains basic knowledge to help those who are considering a dairy goat operation make a sound decision as to whether or not this would be a viable business for them. Success in the industry is not guaranteed.
- A goat dairy farmer in this “Best Practices Guide” is defined as a farm milking at least 50 does and selling their milk to a milk plant. There are a few exceptions but most plants require a farm to be milking at least 50 does before they will consider picking up their milk due to the cost of transportation. A farmstead dairy is one in which the farm processes their own milk and sells their own product.
To read or download the guide click here.




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