Goat Value Chain Analysis in three Indian States – Bihar, Odisha and Uttar Pradesh
Report submitted by Intercooperation Social Development India
Special thanks to Mamta Dhawan (IGA CR - India)
International Fund for Agricultural Development (IFAD) mandated Intercooperation Social Development to conduct goat value chain analysis. The objectives of the analysis are to:
India with 135 million goat population ranks second in the world in goat meat production and its Gross Domestic Product (GDP) value is Rs. 386 billion. Economically weak and socially backward communities keep goat as subsistence.
The goat production system in the country is categorized as Extensive Grazing (predominant in Odisha), Tethering (Parts of Bihar and Eastern UP), Semi-Intensive Production and Intensive Production Systems. Women perform major activities in goat keeping while men play key role in marketing.
Primary source of goat nutrition is through extensive grazing/browsing with zero to marginal supplements at homes. In addition, some of the challenges in goat feeding include shortage of crop residue with change in pulse cropping and stringent forest regulations.
High mortality, especially of kids (up to 40%) due to diseases like Peste des Pettis Ruminants (PPR), Foot and Mouth Disease (FMD) and poor management are major challenges in the goat sub-sector. Despite the Government of India (GoI) initiatives, the estimated annual loss on account of PPR was Rs. 1204 billion in small ruminants and Rs.23.19 billion due to FMD (large ruminants and small ruminants put together).
Non-availability of quality breeding stock is another major challenge resulting in low productivity. The National Livestock Mission (NLM) programme of the Government of India promotes small ruminant development initiatives by using the platforms of women’s Self Help Groups (SHG) and also other cooperative structures.
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